With Valentines Day on the horizon, HopCat is throwing a twist in with this dinner party, and giving it a Stop Light Theme. If you haven’t attended such an event, it goes like this :
- Wearing Green- Single and ready to mingle
- Yellow- Open to some possibilities
- Red- Taken, here for the beer and food
Featuring some of Bell’s Seasonal favorites and a couple of their year round go-to’s, Brandon and Bob’s menu will be complimented by one of the best in Craft Brewing. Whether you are celebrating Valentines Day early or just getting out for some great food and drink, this night has the makings for something special.
Welcoming beer: Lager of the Lakes – Czech style Lager – 5%
First Course: Deconstructed Smoked Jalapeno Poppers
Paired w/ Two Hearted Ale – American IPA – 7%
Second Course: Roasted Beet and Arugula Salad
Paired w/ Larry’s Latest Sour Ale – Dry Hopped Kettle Soured Ale – 5%
Third Course: Smoked Beef Short Ribs w/ Polenta Corn Cake and Fire Roasted Jalapeno Baked Beans
Paired w/ Double Cream Stout – Sweet Stout – 6.1%
Dessert: Macadamia Nut Blonde w/ Smoked Chocolate Ganache and Homemade Vanilla Bean Ice Cream
Paired w/ Cherry Stout – Stout w/ Cherry Juice – 7%